{"id":4158,"date":"2018-11-12T23:15:55","date_gmt":"2018-11-12T23:15:55","guid":{"rendered":"https:\/\/www.afosants.cat\/web\/?p=4158"},"modified":"2018-11-12T23:15:55","modified_gmt":"2018-11-12T23:15:55","slug":"sopar-de-nadal-2018","status":"publish","type":"post","link":"https:\/\/afosants.cat\/web\/2018\/11\/sopar-de-nadal-2018\/","title":{"rendered":"Sopar de Nadal 2018"},"content":{"rendered":"<p><a href=\"https:\/\/www.afosants.cat\/web\/wp-content\/uploads\/2014\/03\/sopar-Nadal-18.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-4152 aligncenter\" src=\"https:\/\/www.afosants.cat\/web\/wp-content\/uploads\/2014\/03\/sopar-Nadal-18-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" \/><\/a><\/p>\n<p><strong>Hola soci!<\/strong><\/p>\n<p class=\"p1\">S'acaba l'any i com ja \u00e9s tradici\u00f3 ens agradaria compartir una estona amb els companys mentre sopem tots junts.<\/p>\n<p class=\"p1\">El sopar es far\u00e0 el dia 15 de desembre.<\/p>\n<p class=\"p1\">Ens trobarem a les 21h al restaurant\u00a0<strong>\"El Rebost d'Hostafrancs\"<\/strong><strong>\u00a0<\/strong>situat al<strong>\u00a0<\/strong>Carrer B\u00e9jar n\u00ba33\u00a0(<a href=\"https:\/\/www.google.es\/maps\/place\/El+Rebost+d'Hostafrancs\/@41.3768338,2.14558,15z\/data=!4m5!3m4!1s0x0:0xf7d48daa07347ed1!8m2!3d41.3768338!4d2.14558\" target=\"_blank\" rel=\"noopener noreferrer\">MAPA<\/a>)<\/p>\n<p><strong>MEN\u00da (30\u20ac\/persona):<\/strong><\/p>\n<p>Pica-Pica:<\/p>\n<ul>\n<li>Sipionets saltats<\/li>\n<li>Croquetes de pernil ib\u00e8ric<\/li>\n<li>Musclos al vapor<\/li>\n<li>Assortiment d'ib\u00e8rics<\/li>\n<\/ul>\n<p>Segons plats\u00a0a escollir:<\/p>\n<div id=\"gt-src-c\" class=\"g-unit\">\n<div id=\"gt-src-p\">\n<div id=\"gt-src-wrap\">\n<div>\n<ul>\n<li><span style=\"color: #333333; font-family: Georgia, 'Times New Roman', 'Bitstream Charter', Times, serif;\">Entrecot de vedella a la planxa<\/span><\/li>\n<li>Suquet de llobarro amb clo\u00efsses<\/li>\n<li>Osso Bucco amb guarnici\u00f3<\/li>\n<\/ul>\n<\/div>\n<div id=\"gt-src-tools\">\n<p>\u00a0Postres:<\/p>\n<ul>\n<li>Flam<\/li>\n<li>Gelat<\/li>\n<li>Sorbet de llimona<\/li>\n<li>Crema catalana<\/li>\n<\/ul>\n<p>Begudes:<\/p><\/div>\n<div>\n<ul>\n<li>Refrescs<\/li>\n<li>Cervesa<\/li>\n<li>Vi (verdejo i rioja)<\/li>\n<li>Aigua<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p class=\"p1\">Copa de Cava<\/p>\n<p class=\"p1\">Caf\u00e8<\/p>\n<p class=\"p1\"><strong>Amic invisible:<\/strong><\/p>\n<p>Com que estem en \u00e8poca de regals podem fer un amic invisible fotogr\u00e0fic. Qui vulgui participar ha de portar una fotografia feta per ell mateix amb unes mesures m\u00ednimes de 20x30 dintre d'un sobre. En acabar el sopar es repartiran les fotografies entre els participants. Aix\u00ec tothom que en porti una, s'endur\u00e0 una altra d'un altre company.<\/p>\n<p>Animeu-vos a participar!<\/p>\n<p>Per tal de poder assistir al sopar s'ha de reservar en el seg\u00fcent formulari.<\/p>\n<p>[pwebcontact id=8]<\/p>\n<p>La data l\u00edmit per a fer la reserva \u00e9s el\u00a0<strong>10\/12\/2018.<\/strong><\/p>\n<p>La reserva nom\u00e9s ser\u00e0 v\u00e0lida despr\u00e9s de fer el pagament.<\/p>\n<p>Formes de pagament: En m\u00e0 al tresorer els dimarts, o b\u00e9 mitjan\u00e7ant transfer\u00e8ncia banc\u00e0ria: IBAN\u00a0 ES21 2100 0809 6002 0075 8352 (fent constar obligat\u00f2riament\u00a0el nom i cognoms de l\u2019interessat en el resguard d\u2019ingr\u00e9s).<\/p>\n<div id=\"gt-src-c\" class=\"g-unit\">\n<div id=\"gt-src-p\">\n<div id=\"gt-src-wrap\">\n<div id=\"gt-src-tools\">Ens veiem ben aviat!!!<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p class=\"p1\"><span class=\"s1\"><em>Per a qualsevol dubte o aclariment pots enviar un mail a:\u00a0<\/em><a href=\"mailto:info@afosants.cat\"><span class=\"s3\"><em>info@afosants.cat<\/em><\/span><\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hola soci! S'acaba l'any i com ja \u00e9s tradici\u00f3 ens agradaria compartir una estona amb els companys mentre sopem tots junts. El sopar es far\u00e0 el dia 15 de desembre. Ens trobarem a les 21h al restaurant\u00a0\"El Rebost d'Hostafrancs\"\u00a0situat al\u00a0Carrer B\u00e9jar n\u00ba33\u00a0(MAPA) MEN\u00da (30\u20ac\/persona): Pica-Pica: Sipionets saltats Croquetes de pernil ib\u00e8ric Musclos al vapor Assortiment [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":4166,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_eb_attr":"","footnotes":""},"categories":[5],"tags":[],"class_list":["post-4158","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticies","post-wrapper"],"acf":[],"_links":{"self":[{"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/posts\/4158","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/comments?post=4158"}],"version-history":[{"count":0,"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/posts\/4158\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/media\/4166"}],"wp:attachment":[{"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/media?parent=4158"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/categories?post=4158"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/afosants.cat\/web\/wp-json\/wp\/v2\/tags?post=4158"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}